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Cold meats

Bresaola della Valtelinna Punta d'Anca 1/2 IGP
Average weight per sales unit: 2.6 KG Actual weight may vary by +/- 10% and will be adjusted on your invoice.
Buffle Fumé
Poids moyen par unité de vente : 2 KG
Le poids réel peut varier de +/- 10% et sera ajusté sur votre facture
Capocollo entier Falorni
Average weight per sales unit: 1.2 KG Actual weight may vary by +/- 10% and will be adjusted on your invoice.
Coppa di Parma
100 grammes
Culatta Emilia - Cœur de jambon de Parme
Average weight per sales unit: 7.5 KG

The actual weight may vary by +/- 10% and will be adjusted on your invoice
Finocchiata di pancetta au fenouil - Falorni
Average weight per sales unit: 1.2 KG Actual weight may vary by +/- 10% and will be adjusted on your invoice.
Finocchiona i.g.p grande réserve - Falorni
Average weight per sales unit: 2.2 KG Actual weight may vary by +/- 10% and will be adjusted on your invoice.
Fiocco
Average weight per sales unit: 1.2 KG Actual weight may vary by +/- 10% and will be adjusted on your invoice.
Guanciale complet
Average weight per sales unit: 1.3 KG Actual weight may vary by +/- 10% and will be adjusted on your invoice.
Guanciale pezzi - Falorni
Average weight per sales unit: 600 grams vacuum packed. Actual weight may vary by +/- 10% and will be adjusted on your invoice.
Herb-crusted filet mignon
Average weight per sales unit: 1.800 KG

The actual weight may vary by +/- 10% and will be adjusted on your invoice
Il Cotto
Average weight per sales unit: 1.2 KG Actual weight may vary by +/- 10% and will be adjusted on your invoice.
Jambon affiné Duchessa Devodier – Désossé
Poids moyen par unité de vente : 6,5 KG
Le poids réel peut varier de +/- 10% et sera ajusté sur votre facture
Jambon cuit rôti à l’ancienne
Poids moyen par unité de vente : 6.8 KG
Le poids réel peut varier de +/- 10% et sera ajusté sur votre facture
Jambon de Parme
100 grammes
Lardo alle erbe
Average weight per sales unit: 1.800 KG

The actual weight may vary by +/- 10% and will be adjusted on your invoice