Dischi Volanti Semola Toscana
Discover our Dischi Volanti Semola Toscana, organic semi-wholemeal pasta made from ancient durum wheat Cappelli grown in Tuscany. Their rough texture perfectly holds the flavours of sauces. A 6-day low-temperature drying process preserves their exceptional quality. These spaghettoni evoke the Italian tradition of pasta.
Ingredients: Organic semi-whole durum wheat semolina, water. Contains gluten. May contain traces of egg, soy and mustard.
Specifications
| Biological label | Biologique |