Description
Viti Piccole Semola Toscana is an organic Tuscan pasta with a rough texture obtained by stamping bronze.
Their vine-like shape, inherited from the Arab "bus", has become a classic pasta dish the world over. Inspired by 20th century mechanical science, they were revolutionised by the invention of a fusilli die patented in 1924.
This pasta is the perfect marriage of tradition and innovation for a delicious culinary experience in just 8 minutes' cooking time.
Composition
Organic durum wheat semolina, water.
Contains gluten.
May contain traces of egg, soya and mustard.