Description
Discover our Tuscan Sardinian Semolina Gnocchi, also known as malloreddus. This Sardinian speciality is a small dumpling, traditionally flavoured with saffron, that embodies the authentic cuisine of Sardinia. Enjoy them with a delicious saffron sauce for an exceptional taste experience. A real invitation to discover Italian gastronomy
Composition
Organic durum wheat semolina, water. Contains gluten. May contain traces of egg, soya and mustard.