Fusilli Semola Toscana

Les Viti Piccole or Fusilli Semola Toscana are organic Tuscan pasta with a rough texture achieved through bronze drawing. Their vine shape, inherited from the Arabic "bus," has become a classic in pasta dishes worldwide. Inspired by the mechanical science of the 20th century, they were revolutionised by the invention of a patented fusilli production method in 1924. This pasta is the perfect marriage of tradition and innovation for a delicious culinary experience in just 8 minutes of cooking.

Ingredients: Organic durum wheat semolina, water. Contains gluten. May contain traces of egg, soy and mustard.