Dry ricotta, the result of meticulous processing, reveals its authentic quality and exceptional culinary versatility.
Obtained by meticulously salting and drying fresh ricotta, this gastronomic treasure offers a flaky texture perfect for grating over pasta or adding in delicate flakes to a salad.
Available in natural, smoked or spicy variations, each tasting promises a unique sensory experience.
Dried ricotta is the epitome of artisanal excellence, adding an authentic Italian touch to your culinary creations.
Raw cow's milk whey, salt, straw-smoked.