fior di latte
The Fior di Latte embodies the authenticity of the Cilento and Vallo di Diano National Park. Its taste recalls a time when herds grazed freely in the mountains and milk was lovingly transformed by local farmers. Perfect for pizzerias, its unique flavour stands out from the neutrality of commercial products, bringing an authentic touch to every dish. An unmissable gastronomic experience.
Ingredients: Milk, salt, rennet, lactic cultures.
Capacity 250g
Specifications
| Conditioning | 250g |