Description
Savour the authenticity of the sea with salted anchovy cookies, carefully created by Biscottificio Roero. Each crispy biscuit offers an explosion of marine flavours, where the delicate taste of anchovies blends harmoniously with a light, airy texture.
Composition
00" soft wheat flour, water, anchovy paste 17%.
("engraulis encrasicolus" anchovy, salt, sunflower oil), black olives 9% (water, salt), vegetable margarine (vegetable oils: sunflower, coconut, shea), water, emulsifiers: mono and diglycerides of fatty acids, salt, acidity regulator: citric acid, flavour, colour: carotenes, brewer's yeast, salt.