Speck

It is one of Sauris's best-known and most characteristic specialities.

Produced from lean pork legs, it acquires a unique sweetness and tenderness thanks to an ancient recipe that is still followed today and a slow maturing process.

Ingredients: Pork leg, salt, pepper, herbs.

Preservative: potassium nitrate.

Average weight per sales unit: 1.2 KG Actual weight may vary by +/- 10% and will be adjusted on your invoice.