Description
Speck is an exceptional Italian cured ham, expertly spiced, smoked and cured to create a unique flavour and smoky aftertaste. To take full advantage of its intense character, we recommend slicing it slightly thicker. The perfect way to enjoy it is with a crust of toasted bread and melting Brie cheese, adding a touch of sophistication to your aperitif.
Composition
Cured ham, spices, flavourings and salt