Bosco di Sapori
The 'Bosco di Sapori' spices are a delicious fusion of aubergine, tomato, onion, pepper, porcini, button mushrooms, garlic, parsley, and salt.
This preparation of spices and vegetables brings an explosion of flavours to your dishes, pasta, and pizzas, capturing the very essence of Italian cuisine for an exceptional gastronomic experience.
Ingredients: Aubergine, tomato, onion, pepperoni, porcini mushrooms, button mushrooms, garlic, parsley, salt
Integrate 1 to 2 tablespoons of our preparation into a hot pan, then drizzle generously with extra virgin olive oil. Allow to gently sauté for a few minutes: the herbs and spices rehydrate, the aromas are released, and the magic happens.
Ideal for enhancing your pasta, vegetables, meats, fish, or homemade sauces.
Use it at the beginning of cooking to create a rich flavour base, inspired by Italian traditions.
Specifications
| Conditioning | 50g, 100g |