Années : 2019 - 2021 - 2022
This wine comes from a special vineyard, cultivated in a former marl quarry at an altitude of 450m, which we have converted to vine growing. Our Valpolicella Superiore, aged only in cement, is ruby red in colour, with aromas of fresh red fruit, good persistence and a smooth palate.
The grapes are harvested by hand at the end of September, and a rigorous selection is made to ensure that only perfectly ripe grapes are picked. Fermentation takes place in stainless steel vats. The wine is then matured in large concrete vats for 12 months and remains in the bottle for 6 months.
Profil gustatif :
Grape varieties : 47% Corvina, 28% Corvinone, 23% Rondinella, 2% Oseleta
Alcohol : 13,5%
HUMOR: Sunday lunch, with friends or family, but you'll need more than one bottle
Pairings: Tasty starters with game or mushroom sauces, grilled red meats and moderately seasoned cheeses.