Tortiglioni Faro Dicocco is a delicious variety of organic spelt pasta from Tuscany, Lazio and Umbria.
Their slightly twisted shape, with grooves, ensures perfect retention of the sauce. This pasta, similar to rigatoni and mille righe, is distinguished by its elegant curves.
Originating in southern Italy, Tortiglioni has become one of the most popular pasta formats in Italy, offering an authentic and tasty gastronomic experience.
Organic spelt flour, water.
Contains gluten.
May contain traces of egg, soya and mustard.