Dried Ricotta

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Average weight per sales unit: 300 grams Actual weight may vary by +/- 10% and will be adjusted on your invoice.

Dry ricotta, the result of meticulous processing, reveals its authentic quality and exceptional culinary versatility. 

Obtained by meticulously salting and drying fresh ricotta, this gastronomic treasure offers a flaky texture perfect for grating over pasta or adding in delicate flakes to a salad.  

Dried ricotta is the epitome of artisanal excellence, adding an authentic Italian touch to your culinary creations.

Whey, salt.