Spianata spicy

Spianata Piccante is a delicious sausage made by filling part of the natural gut with a very fine pure pork paste, peppercorns and pieces of top quality bacon. This speciality is then pressed to obtain its characteristic shape. 

Rovagnati sausages embody the excellence of traditional Italian flavours and aromas, created by experienced master maturers. A treat that reflects the craftsmanship and passion of Italian cured meats.