la porchetta tronchetto cotto

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Average weight per sales unit: 5 KG Actual weight may vary by +/- 10% and will be adjusted on your invoice.

Porchetta Troncheto is prepared using traditional Tuscan techniques. It is carefully massaged by hand to ensure even distribution of the spices, then slowly roasted in the oven, giving it a rich, intense flavour while preserving the natural tenderness of each slice. This speciality can be reheated to reveal its deep flavours or enjoyed at room temperature. It is often served as a stuffed sandwich, making it a popular treat for street food lovers.

Pork, spices, aromatic herbs and salt.